Upcoming Events

~~~French cuisine at your leisure~~~

French cuisine at your leisure
Made just for you, whenever you want!

Call anytime to request your specific dish

Cassoulet, Joue de Veau, Ris de Veau, Aile de Raie, Canard à l’Orange, Homard, Bouillabaisse, Pigeon, Soufflés,
Boeuf en daube, Boeuf wellington, and much more…


All we need is a 7 days notice and a minimum of 2 orders.
Available Tuesday to Thursdayonly 1 special dish request per day

~~~Wine Tasting - First Wednesday of every month~~~

Next Wine Tasting - Wednesday, March 4th

Burgundy Wine Tasting - The other great wines from Burgundy
 

1. Simonnet Febvre Saint Bris Sauvignon
2. Dom Sebastien Magnien Hautes Cotes de Beaune
3. Dom Ninot Rully 1er Cru Gresigny
4. Dom Sebastien Magnien Pinot noir
5. Chateau des Reyssiers Regnie

Starts at 7pm - $25 per person (Tax & Gratuity not included) Reservations Required 

~~~Home Made Classic French Recipe~~~

Tournedos Rossini - $45 per person
From Tuesday, March 17th to Thursday 19th
Chef's recipe:
Pan roasted beef tenderloin, topped with Foie gras '"Torchont", served with green beans, Duchesse potatoes and Madera wine sauce.

Daily limited quantity - Reserve now and specify "Rossini".