Brunch menu
Soups, salads and appetizers
Soupe du Jour Cup. 5 / Bowl 7Today's soup inspiration
Soupe à l'oignon 9
French onion soup with melted cheese croutons
Escargots de Bourgogne 11
Our signature appetizer. Marinated Escargots baked in garlic butter
Salade
de betteraves au Boursin 8
Marinated beet salad with Boursin cheese and
toasted walnuts
Crottin
de chèvre
chaud 9
Melted aged goat cheese with arugula, marinated tomato, balsamic, thyme and pine nuts
Terrine de lapin 9
House made rabbit terrine, served with pickles and Dijon mustard
Le Plateau de charcuterie 14
Assortment of charcuterie plate served with pickles and Dijon mustard
Carpaccio de boeuf - small 9 / large 14
Thin slices of raw Kobe beef with shaved Parmesan, fresh lemon juice, extra virgin olive oil
L'assiette de fromages 14
Selection of imported cheeses
Cuisses de grenouilles frites, sauce Tartare 11
Crispy fried frog’s legs served with Tartar sauce
Salade maison 8
Mesclum salad, marinated tomatoes, black olives, Parmesan cheese, balsamic vinaigrette
Salade d’endives au Roquefort 9
Belgium Endives salad with Roquefort cheese, sliced fresh apples, walnuts, red wine vinaigrette
Eggs plates and entrees
L' Omelette du Jour 12Omelet of the day served with mixed greens and French fries Oeufs
Bénédictine 13
Poached eggs benedict over toasted bread, ham, hollandaise sauce, French fries and mixed greens
Smoked salmon instead of ham - add $3
Oeufs brouillés 13
Scrambled eggs served with bacon, mixed greens and homemade French fries
Smoked salmon or Merguez sausages instead of bacon - add $3
Pain perdu aux fraises 10
French toasts topped with fresh strawberries, maple syrup and whipped cream
L'onglet façon bistrot 18
Hanger steak served like in Paris with mixed greens, homemade French fries and mustard butter
Topped with fried eggs - add $1.50 each
Saumon sauce hollandaise 14
Roasted salmon filet served with assorted vegetables, topped with hollandaise sauce
Crêpes au poulet 14
Crêpes stuffed with chicken and Cremini mushrooms, served with mixed greens and French fries
Croque monsieur 11
Ham and melted Swiss cheese sandwich served with mixed greens and French fries
Croque Madame topped with fried eggs - add $1.50 each
Garnitures
Sides 6Bacon - Smoked salmon - Homemade French fries French green beans - Sautéed vegetables
Kitchen split: Appetizers & Salads , Entrees $4 - 18% gratuity may
be added on parties of 5 and more